The Agriculture Department's Food Safety and Inspection Service said Thursday it is loosening the ingredient requirements for meat pizzas. The agency is charged with enforcing standards that restrict how much meat, fat, and water goes into making frozen pizzas that are topped with sausage, pepperoni, hamburger, chicken or other meats.
Comment spam is an ongoing problems that we're trying to address. Previously we required people to create accounts and log in. I am thankful to say that is no longer the case. We're giving Captcha another try and are playing around with a text-based Q&A variant of Captcha. So bear with us as we try to figure out how to best get a handle ont he problem. Please note that any comment on a post more than 30 days old will go into the moderation queue, where I will get to it when I can which could be once a week.
